Focus on food

Our food team proved one of the most popular features of the 2007 Regional Fairs, with lots of licensees commenting on the great advice and ideas they received. This year we’ll be back in full strength with our dedicated food specialists on hand to help you develop a winning food offering for your pub.

As well as providing practical advice on suppliers, menus, pricing and more; the team will show you how to get the most from the mypubfood website and ‘Start Food’ service.

For more information take a look at mypubfood.com